In Cleveland: Eating fresh, growing food security

Picture of Gateway 105 farmers marketA program called Produce Perks, which CFAES’s outreach arm, OSU Extension, helped establish, is tackling northeast Ohio’s urban food deserts and boosting food security.

“Families can stretch their food dollars by utilizing Produce Perks to double their whole-food purchases,” says Veronica Walton, who manages Cleveland’s Gateway 105 Farmers’ Market (shown here last summer).

“The relaxed atmosphere at farmers markets is perfect for conversations about meal preparation, food storage and preservation, all of which decrease food insecurities.”

Read more about it. (Photo: Ken Chamberlain, CFAES.)

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