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The Ohio State University
CFAES On Sustainability
Keeping grape growing and winemaking sustainable in America’s cold-climate states is a featured topic at the 2017 Ohio Grape and Wine Conference, Feb. 20-21 in Dublin near Columbus. Register by Jan. 27 and save $15.
Mail (will not be published) (required)
College of Food, Agricultural, and Environmental Sciences
2120 Fyffe Rd.
Columbus, OH, 43210