Sheep producers are invited to join Laura Minnig of The Spicy Lamb Farm, a Cuyahoga Valley National Park Countryside Conservancy farm, for a workshop on using ultrasound technology to select breeding stock and improve product quality. It’s from 2-4 p.m. June 11 at 6560 Akron-Peninsula Road in Peninsula and is part of the Ohio Sustainable Farm Tour and Workshop Series. Read more here on p. 17. CFAES’s Sustainable Agriculture Team is a co-presenter of the series.
Posted by Kurt Knebusch on June 6th, 2016